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Home » Easter

Easter

My favorite recipes to celebrate Easter and use up holiday leftovers.

A coupe glass with strawberry puree, prosecco, and a fresh strawberry.

Rossini (Strawberry and Prosecco Cocktail)

A slice of coconut poke cake with cream of coconut, cool whip, and shredded coconut.

Coconut Poke Cake

A baked ham with a 3-ingredient pineapple glaze.

Easy 3-Ingredient Ham Glaze with Pineapple and Brown Sugar

A platter of grilled asparagus with balsamic glaze and crumbled goat cheese.

Grilled Asparagus with Balsamic Glaze and Goat Cheese

A citrus salad made from supremes of grapefruit, blood oranges, cara cara oranges, mandarin oranges, honey, and mint.

Simple Citrus Salad

A jar of whipped honey butter with hot homemade biscuits.

Whipped Honey Butter

A bowl of homestyle smashed red potatoes with sour cream and butter.

Creamy Smashed Potatoes with Sour Cream

A bowl of crunchy broccoli salad with sweet dried cranberries.

Sweet and Crunchy Broccoli Salad

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